Thursday, April 14, 2022

Oregon's Ribbon Ridge: Trisaetum Vineyards

That August 2021 morning at Trisaetum Vineyards we were introduced to wines from their Ribbon Ridge and Coast Range estate vineyards. The winery located in Ribbon Ridge is surrounded by its 17 acre Ribbon Ridge Estate Vineyard. Trisaetum's other estate vineyards includes Coastal Range Estate Vineyard in Yamhill-Carlton AVA, and a third vineyard, Wichmann Dundee Estate in the Dundee Hills AVA. All three sustainably farmed vineyards are dedicated to Chardoanny, Pinot Noir and Riesling. 

Triseatum, Ribbon Ridge, Oregon © Spaswinefood

Triseatum Estate Vineyard, Ribbon Ridge © Spaswinefood

This family owned and operated winery, in Newberg, Oregon, was founded by Andrea and James Frey, owners in 2003. Its name, Trisaetum, is an amalgam of the founders children Tristen and Tatum.

Ribbon Ridge's Uniqueness

Trisaetum, one of the wineries located on the Ribbon Ridge, which is a 3.5-mile long by 1.75-mile wide ridge, extending from the Chehalem Mountains. The ridge rises 683 feet from the Chehalem Valley floor, giving it an island-like appearance. Ribbon Ridge's hillside sites experience earlier starts due to warming, less nighttime temperature drops, and midsummer heat spikes that provide adequate grape ripening. These climatic conditions allow for longer, cooler growing seasons, making the area ideal for delicate varietals like Pinot Noir, Chardonnay, and Riesling. Ribbon Ridge’s island-like characteristics, and its proximity to surrounding landmasses tend to shield and uniquely protect the viticultural area from many of the extremes, affecting other northern Willamette Valley agricultural microclimates. 

Ribbon Ridge's History

Ribbon Ridge was named by Colby Carter, an early settler from Missouri, who arrived in 1865. The top of the ridge twists like a ribbon, hence the name. The ridge has been known as a farming district since at least 1888, with its own name and its own mix of crops, ranging from walnuts, prunes, hazelnuts, hay, Christmas trees, timber lots, and cattle has been raised here for more than a century. These days it is known for the wines.

Shortly after the founding of Trisaetum the Ribbon Ridge American Viticultural Area (AVA) was established on July 1, 2005, as a sub-AVA within the Willamette Valley. The early drafters of the AVA were Oregon wine country pioneers, Doug Tunnell, Harry Pederson Nedry and Dewey Kelly who are still members. Ribbon Ridge, the smallest AVA in Oregon, is one of the most prestigious wine growing regions in the world. Ribbon Ridge is the most decorated AVA with 90+ scores according to Wine Advocate. In 2017, 88% (or 29 of 33) of the Ribbon Ridge wines were rated 90+, 89% of which were pinot noir. There are only 500 planted acres in Ribbon Ridge. In 2018, Ribbon Ridge continued to net the highest scores of all AVAs as rated by the Wine Advocate, with 87% of those wines submitted receiving 90+ scores (33 of 38).

Triseatum Estate Vineyard © Spaswinefood

Trisaetum Estate Vineyard and Winery

I was happy to return during #WMC21 to Trisaetum Estate Vineyard and Winery. The vineyards are dry farmed, with their farming practices including no till, no synthetic fertilizers, bee friendly viticulture, minimal let pulling and hedging, composting, compost tea sprays, and hand harvesting only. They partner with 1% For The Planet, deep roots, Salud! To our Health, Willamette Partnership, and Beegirl, bee-friendly agriculture.

Triseatum Wine & Press Display © Spaswinefood

Trisaetum produces wines for their Trisaetum, 18401 Cellars, Pashey (Sparkling) and The James Frey Collection brands. During our visit we enjoyed appetizers specially designed to pair with the wines we tasted.


Triseatum Wines © Spaswinefood
Time for Food & Wine, Trisaetum © Spaswinefood

Here, on the patio we enjoyed wines from their Pashey and Trisaetum brands.

Blanc de Blancs in the Glass © Spaswinefood


Wine Tasting, Overlooking Trisaetum Estate Vineyard © Spaswinefood
Time for Triseatum Wine Flights © Spaswinefood

Trisaetum's team first introduced us to their Pashey (Sparkling) brand, and then its Trisaetum Pinot Noir and Riesling wines.

Pashley Ribbon Ridge & Coast Range Blanc de Blancs © Spaswinefood

We did side-by-side tastings of the following wines:

1. 2018 Pashley Ribbon Ridge Blanc de Blancs & 2020 Pashley Coast Range Blanc de Blancs
2020 Pashley Coast Range Blanc de Blancs, 2018 Pashley Ribbon Ridge Blanc de Blancs © Spaswinefood

2. 2018 Trisaetum Ribbon Ridge Pinot Noir 2020 Trisaetum Coastal Range Pinot Noir
Trisaetum Ribbon Ridge Pinot Noir 2018 & Coastal Range Pinot Noir 2020 © Spaswinefood

3. 2020 Trisaetum Ribbon Ridge Dry Riesling 2020 & Trisaetum Costal Range Dry Riesling
Triseatum Ribbon Ridge & Costal Range Dry Riesling 2020 © Spaswinefood

4. 2020 Trisaetum Ribbon Ridge Medium Dry Riesling 2020 Trisaetum Costal Range Medium Dry Riesling
Triseatum Ribbon Ridge & Costal Range Medium Dry Riesling 2020 © Spaswinefood

The patio area overlooking the estate vineyard is the perfect place to enjoy a glass of wine.

Patio at Triseatum  © Spaswinefood

Trisaetum from the Vineyard © Spaswinefood

While taking in the scene and later walking the vineyard on that hot August morning I remembered an earlier visit.

Remembering August 2014

I still remember a hot August day in 2014 when Spaswinefood first visited this winery.

Trisaetum Estate Vineyard, 2021 © Spaswinefood
Estate Vineyard, Trisaetum  © Spaswinefood

During that visit I discovered that Trisaetum released their first vintage in 2007. By 2014 this winery had  established a track record of producing high scoring wines. 

The Trisaetum wines I tasted included:
1. Trisaetum, Willamette Valley Rosé of Pinot Noir 2013
Trisaetum, Willamette Valley Rosé of Pinot Noir 2013 © Spaswinefood
2. Trisaetum, Ribbon Ridge Estate Riesling 2013
Trisaetum, Ribbon Ridge Estate Riesling 2013 © Spaswinefood
3. Trisaetum, Willamette Valley Pinot Noir 2012
Trisaetum, Willamette Valley Pinot Noir 2012 © Spaswinefood
4. Trisaetum, Artist Series No. Pinot Noir 2012
Trisaetum, Artist Series No. 19 Pinot Noir 2012 © Spaswinefoof
5. Trisaetum, Coast Range Estate Pinot Noir 2011
Trisaetum, Coast Range Estate Pinot Noir 2011© Spaswinefood
6. Trisaetum, Estates Reserve Pinot Noir 2011
Trisaetum, Estates Reserve Pinot Noir 2011 © Spaswinefood

I really enjoyed the Willamette Valley Rosé of Pinot Noir 2013 and the Ribbon Ridge Estate Riesling 2013. Amongst their high scoring wines Wine Spectator awarded Trisaetum's 2010 Estates Reserve Riesling 95 points and designated it Number 21 on its Top 100 Cellar Selections of the Year.  From what I have read it is hard to beat Trisaetum's Rieslings. After wine tasting at Trisaetum I explored the art gallery and side patio, overlooking the vineyard. 

More on Trisaetum

Yes, even in early August 2021 the grapes had already started to turn.

Triseatum Estate Vineyard August 2021 © Spaswinefood

This inviting winery is so enjoyable to visit. Right from the moment when you enter the winery, you immediately are drawn into the art and wine connection. What is so special about Trisaetum is that it also has an art gallery. James Frey is an accomplished artist whose works are exhibited in the gallery. When you visit Trisaetum, it is not just the wine that will capture your attention but, the art will, as well. 
Art Display, Trisaetum 2021 © Spaswinefood
Entrance at Trisaetum, 2014 © Spaswinefood
Put Ribbon Ridge's Trisaetum at the top of your list of wineries to visit in the Willamette Valley. Trisaetum is a very special place where the wine and art worlds meet. No, it is not just the wine that will capture your attention. It is also the art. I invite you to join me in my wine adventures in Oregon at Wine Travels with Dr. Sharon and at Spaswinefood on Twitter and Facebook. 


CHEERS!


Sharon
August 2021
Newberg, Oregon
© Spaswinefood
Arriving at Trisaetum, 2021 © Spaswinefood

Early August Grapes, Trisaetum Estate Vineyard © Spaswinefood
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1 comment:

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