Recently we enjoyed three Santa Barbara wines (Alma Rosa, El Jabali Chardonnay, Santa Rita Hills 2020; Twomey, Pinot Noir, Bien Nacido, Santa Ynez Valley 2015;and Jonata, Fenix, Ballard Canyon, Santa Ynez Valley 2016). These wines immediately transported me to Santa Barbara Wine Country where the micro-climates and varying terrains allow for diverse grape growing areas.
Santa Barbara Wine Country © Spaswinefood
Given the diversity of micro-climates and varying terrains Santa Barbara County is home to seven American Viticultural Areas (AVAs): Santa Maria Valley, California’s second oldest AVA is the most northerly. Santa Ynez Valley AVA has four sub-AVAs (West to East) - Sta. Rita Hills, Ballard Canyon, Los Olivos District, and Happy Canyon of Santa Barbara. Alisos Canyon is the youngest AVA. The Burgundian grapes, pinot noir and chardonnay, thrive in the Sta. Rita Hills and Santa Maria Valley; Rhone grapes like syrah and grenache in Ballard Canyon; and Bordeaux's cabernet sauvignon and merlot in Happy Canyon. You will also find Italian and Spanish varieties, and late harvest and bubbly wines too. We so enjoy exploring Santa Barbara County's wineries at Lompoc, Foxen Canyon Wine Trail, Los Olivos, Ballard Canyon, and of course Santa Barbara. Before exploring these areas a quick peek at the three wines.
1. Alma Rosa, El Jabali Chardonnay, Santa Rita Hills 2020
Alma Rosa, El Jabali Chardonnay, Santa Rita Hills 2020 © Spaswinefood
2. Twomey, Pinot Noir, Bien Nacido, Santa Ynez Valley 2015
Indeed these three wines quickly brought back memories of earlier Santa Barbara County wine travels.
Travels in Santa Barbara Wine Country
The following wine travels from Lompoc, Foxen Canyon Wine Trail, Los Olivos, Ballard Canyon, and of course Santa Barbara:
1. Off to Lompoc: Driving from Buellton to Lompoc we always have a few places on our list, such as Fiddlehead, Ampelos Cellars, Domaine de la Cote, Hilt Estate, D’Alfonso Curran, and Sanford. During a recent visit to the Lompoc area we dropped by Hilt Estate.
Hilt Chardonnay and Pinot Noir wines were indeed the perfect way to kick-off our Santa Barbara County wine travels.
Next, it was off to Lompoc's Wine Ghetto, where we stopped at Fiddlehead for a wine tasting.
Welcome to Fiddlehead © Spaswinefood
Along the way to Lompoc we stopped at Sanford & Benedict Vineyards on Santa Rosa Road. The iconic Sanford Winery was founded in 1971 by Richard Sanford. Terlato Wines International assumed ownership in 2005. Sanford Winery at Rancho La Rinconada is within the Santa Rita Hills American Viticultural Area (AVA), founded in 2001.
Sanford Winery & Vineyard © Spaswinefood |
Sanford Winery & Vineyards © Spaswinefood |
Estate Vineyards, Rancho La Rinconada © Spaswinefood |
The setting is absolutely stunning. It has a great two storey level tasting room.
Sanford Winery & Vineyards Tasting Room at Rancho La Rinconada © Spaswinefood |
Tasting Room, Sanford Winery & Vineyards © Spaswinefood |
Later Sanford, pioneer winegrower, and Vineyard Hall of Fame inductee, founded Alma Rosa Winery and Vineyards in 2005. Alma Rosa focuses on cool-climate varietals, best suited to the Santa Rita Hills AVA (Pinot Noir,Chardonnay, Pinot Blanc and Pinot Gris). Alma Rosa's estate vineyards are certified organic by California Certified Organic Farmers (CCOF), the first to achieve this recognition in the region. During our last visit we dropped by Alma Rosa's tasting room in Solvang.
2. Foxen Canyon Wine Trail: If you are planning a Santa Barbara Wine Country escape then a drive down Foxen Canyon Road is a must.
Tres Hermanas, Foxen Canyon Wine Trail © Spaswinefood |
Riverbench Vineyard, Foxen Canyon Wine Trail © Spaswinefood |
Foxen 7200, Historic Tasting Shack ©Spaswinefood |
Tres Hermanas Vineyard and Winery was founded in 2001 by Marvin and Paulette Teixeitra when they established a vineyard on the property. They named it Tres Hermanas (Three Sisters) after their three daughters. They produced their first vintage in 2003 and opened their tasting room in 2007.
On the roadside winery sign there are the letters JT, which is the cattle brand started by Marvin's father. Cattle ranching is still ongoing on the property. The Tres Hemanas wine label includes the barn and letters JT.
Springtime, Tres Hermanas Vineyard © Spaswinefood |
Zaca Mesa Winery and Vineyards © Spaswinefood |
This popular winery has a very inviting picnic area.
Picnic Area, Zaca Mesa Winery and Vineyards © Spaswinefood |
Welcome to Fess Parker © Spaswinefood |
Roses & Vines, Fess Parker Vineyard © Spaswinefood |
Fess Parker Vineyard © Spaswinefood |
Fess Parker Winery and Tasting Room © Spaswinefood |
Of course let's not forget the tasting room and wineries in and around Los Olivos, and Ballard Canyon, which nestled between Los Olivos and Solvang.
Los Olivos © Spaswinefood
"Stylistic variations present themselves based on different soil types, elevations, harvest dates, and winemaking methods. Regardless of the specific vineyard within Ballard Canyon, all of the Syrahs show a high-toned fresh fruit profile compared to the warmer climates of Paso Robles or Napa Valley. On the flipside, Ballard Canyon Syrahs possess more weight and lushness than wines from the Northern Rhone. In this sense, Ballard Canyon lies balanced in the center of the world-wide Syrah continuum."
Patrick Chomisky's SFGate article describes the Ballard Canyon AVA and comments on top sites within the AVA:
"Ballard Canyon is the very definition of Syrah country, possessing more than a dozen top vineyards with that grape. Its best-known sites, Larner, Stolpman, Beckmen and Jonata, represent a quorum of American Syrah perhaps better than any other California wine region; if it was a baseball lineup, it’d be a murderers’ row."
Santa Barbara's Ballard Canyon AVA decided to focus its efforts on producing top quality Syrahs. Boutique wineries in Ballard Canyon AVA achieved this goal by engaging in small scale production of Syrahs with richer aromas and flavors. This decision has come after, not only doing research on what grows best in the AVA but, it is the collective vision for the AVA. In keeping with this goal 50% of the AVA is dedicated to the growing of Syrah.
El Paseo Tasting Rooms
During a El Paseo visit we tasted wines from the Margerum Wine Company (specializing in handcrafted wines), Au Bon Climat (known for producing Burgundian style Chardonnay and Pinot Noir since 1982), Clendenen Family Vineyards (I still remember that 2005 Santa Maria Valley Nebbiolo produced under their label), Grassini Family Vineyards (third and fourth generation family members continue the production of high quality Happy Canyon wines) and Jamie Slone Wines (handcrafted wines).
Yes, it was a great afternoon for tasting wines produced by Santa Barbara Vintners. The El Paseo is an excellent introduction to the Urban Wine Trail.
On the Urban Wine Trail, Santa Barbarba © Spaswinefood |
Surrey Time, Santa Barbara © Spaswinefood |
Tasting at Muncipal Winemakers, Sanata Barbara © Spaswinefood |
Municipal Winemakers, Santa Barbara © Spaswinefood |
There is also an art gallery adjoining the Fox Wines tasting room. What a perfect setting to taste wines.
Wine Tasting and Exploring Art, Santa Barbara © Spaswinefood |
Santa Barbara Waterfront © Spaswinefood |
Conway Family Wines, Santa Barbara © Spaswinefood |
Wine Tasting at the Santa Barbara Waterfront © Spaswinefood |
Santa Barbara's Oceanside Tasting Room © Spaswinefood |
Deep Sea Central Coast Rosé © Spaswinefood |
Deep Sea, Central Coast Rosé © Spaswinefood |
Santa Barbara Winery © Spaswinefood |
Tasting Room at Santa Barbara Winery © Spaswinefood |
Remebering Santa Barbara County Wine Travels
I invite you to join me in my travels in Santa Barbara Wine Country and elsewhere in search of the best in Spaswinefood.
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