Luís Pato is regarded as an icon in the Portuguese winemaking world. Fortunately, I was able to meet him during International Baga Day. I had come to Portugal to be part of #Winelover's participation in International Baga Day, which was held on May 6, 2023 throughout the Bairrada wine region. Baga deserves celebration because it is one of the most versatile Portuguese black grape varieties. Its great versatility lends to it being used to create white, rosé and red sparkling wines, light and fruity red wines, and also powerful and age-worthy red wines. Bairrada wineries held events to celebrate International Baga Day. On that day we visited three wineries (Quinta Da Vacariça, Quinta das Bágeiras, and Luís Pato Wines), and attended an evening celebration. This post celebrates our very special visit with Luís Pato.
Celebrating Baga Day with Luís Pato
Our visit was filled with wonderful wine conversations centered on the wines Luís Pato shared with us. That day we tasted the wines made by Luís Pato and his daughter, Filipa Pato. They are two different generations of winemakers with two different approaches.
There was an impressive lineup of wines.
Amongst the wines we tasted included:
Luís Pato, Vinha Pan Bruto, Barrada DOC 2018
After a fantastic sparkling wine there were some amazing white wines poured.
Luís Pato, Parcela Candido Vinho Branco, Bairrada DOC 2021
Luís Pato, Parcela Candido Vinho Branco (Cercial), Bairrada DOC 2021 © Spaswinefood
Luís Pato, Vinhas Velhas Branco, Bairrada DOC 1990
This is indeed a fantastic wine. Vinhas Velhas Branco is a white wine blend produced from old vines of traditional white grape varieties of Bairrada, such as Bical, Cercial, and Maria Gomes.
Then of course there were more special wines to taste, such the following three 2008 wines:
Luís Pato, Vinha Pan, Vinho Regional Beiras 2008
Luís Pato, Vinha Barrio, Vinho Regional Beiras 2008
Luís Pato, Vinha Barrosa, Vinho Regional Beiras 2008
I was so lucky to taste these very special 2008 wines at the winery.
For sure, for me, celebrating International Baga Day with Luís Pato was extra special.
Luís Pato Wines © Spaswinefood
NOTE: Just case you have not noticed the duck on Luís Pato's wines, Pato in Portuguese means duck.
Thank You Bairrada Friends
Spring time in Portugal’s Bairrada wine region is a perfect time to celebrate Baga. Baga deserves celebration because its great versatility lends to it being used to create white, rosé and red sparkling wines, light and fruity red wines, and also powerful and age-worthy red wines. Moreover, all the above mentioned styles of this wine thrive in Bairrada. We ended International Baga Day 2023 over dinner hosted by all seven producers at Rei dos Leitões.
Celebrating International Baga Day, Bairrada © Spaswinefood
Over dinner we tasted Baga wines while sampling small bites of local foods. Bairrada wines pair well with the gastronomic specialties of this region, such as the suckling pig, the fresh fish dishes and seafood, and as well as the finest conventual sweets.
Yes, there were Luís Pato wines that evening (Note: bottle on the left).
If you have yet to discover Bairrada then you should. Visitors will find the Bairrada wine region offers many charming areas to explore. After I arrived in Lisbon it was off to Luso to meetup with #winelover friends. While in the Bairrada our #winelover group stayed at the Grande Hotel de Luso. Luso is a spa town. Later, I would visit Aveiro and Coimbra areas, giving me a better appreciation for the overall area.
International Baga Day #spaswinefood travels in Portugal Lisbon to Luso for #winelover
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